Monday, September 20, 2010

Italian Chicken

Italian Chicken

4 Boneless Skinless Chicken Breast
1 Bottle of Italian Dressing
2 Cups of Rice

Cook rice according to directions on package
Place chicken in a preheated skillet
Pour the dressing over the chicken and cook over medium heat
Turn the chicken untill golden brown
Pour remaning liquid from skillet into pot with rice in it and stir well

Serve the chicken over the rice
I usually serve this with something green... green beans or maybe a salad.

No comments:

Post a Comment

My Blogs (You Should Read Them)